Are you looking for some exciting and unique ideas for your New Year’s Eve party?
Are you planning to serve your guests some delicious canapés with blue cheese?
Maybe you want to learn how to make a spread or get a great tip on decorating the top of a canapé?
Don’t be afraid to try something new and different because we have everything you need and more! With our help, anyone can prepare excellent, simple canapés, and the result is guaranteed.
Our recipes are easy to follow and use simple ingredients easily available at your local grocery store.
We have options for vegetarians and non-vegetarians, so everyone can enjoy these appetizers.
So, why not take your party to the next level by serving these delectable canapés to your guests?
Your guests will be impressed by your culinary skills, and you’ll be the talk of the town. Let’s make this New Year’s Eve unforgettable by serving some amazing blue cheese canapés!
Blue Cheese spread canapés
If you are a fan of blue cheese and want to enjoy its tangy and sharp flavor, then a basic spread that you can apply to canapés is an excellent option.
The spread is easy to make; you can customize it by adding other ingredients.
For instance, you can add herbs like thyme or rosemary to enhance the flavor or nuts like walnuts or almonds for a crunchy texture.
Once you have prepared the spread, you can spread it on crackers or bread and then decorate it with toppings of your choice, such as cherry tomatoes, olives, or parsley.
This will give the canapés a beautiful and appetizing look that will impress your guests.
So, let’s get started and make some delicious blue cheese canapés!
Ingredients:
- 5.3 oz of blue cheese
- 3.5 oz of mayonnaise
- 7.1 oz spreadable butter
- whipping cream
- ground pepper
Instructions:
- Grate the blue cheese on a coarse grater.
- Mix the grated blue cheese with spread butter and mayonnaise, and mix well.
- Let the mixture rest overnight in the refrigerator.
- Add a whipping cream splash if it is too thick in the morning.
- Season with pepper.
How can we serve canapés:
- Blue cheese spread is intended to be served exclusively on fresh bread.
- Another option to add visual appeal to the canapés is to decorate them with half a grape.
- For a variation, you can add 3-4 cloves of garlic to the spread to create a garlic-flavored variant.
- Additionally, you can add chives or spring onions to the spread to alter its taste.
Our household’s most demanding foodies will love our canapés for children.
Try our delicious recipes this year!
Blue Cheese Spread with Walnuts
Indulge in simple pleasures with this whipped delicacy perfect for any occasion.
Elevate your canapés with just a few basic ingredients and enjoy the harmonious blend of delicate slaw, sweet honey, and crunchy walnuts.
Let this dish inspire you to savor every moment and appreciate the beauty in simplicity.
Ingredients:
- 1 cup Blue cheese
- 1/2 cup of softened butter
- 2 tablespoons of cream cheese
Instructions:
- Grate the blue cheese into a bowl.
- Add butter and both cheeses.
- Take a hand mixer and beat the mixture until smooth.
- Serve immediately on fresh bread.
- Decorate with half a walnut; you can also drizzle with honey.
Discover more recipes
Blue Cheese Canapés – the fit version
Blue cheese canapés are a delicious indulgence, but they can also be high in calories and unhealthy.
However, for those who prefer a healthier option, we have a recipe that uses cottage cheese instead of butter or processed cheese.
This alternative is a great way to enjoy blue cheese’s rich flavor without compromising your diet.
Ingredients:
- 1 cup of blue cheese
- 1 cup of cottage cheese
- 1/4 medium bulbs of celery
- challotte
- salt and pepper
Instructions:
- Grate the blue cheese coarsely.
- Peel the celery well and grate it finely.
- Mix both ingredients with cottage cheese.
- You can add salt or pepper to taste.
- For those who enjoy a bold flavor, finely chop some spring onions and add them to the mixture. Alternatively, you can also add some garlic for an extra kick.
Baked Blue Cheese Canapés
Are you planning your New Year’s Eve menu and looking for delectable treats to add to your table?
Look no further than baked goodies with cheese!
These savory and satisfying treats will surely be a hit with your guests. And the best part? They are incredibly easy to prepare.
Ingredients:
- 1 cup all-purpose flour
- 1 cup Blue Cheese
- 1 cup butter
- 1 egg
- almonds, nuts, and coarse salt for decoration
Instructions:
- Grate the cheese and butter coarsely.
- Add flour and make a smooth dough.
- Let the dough rest for at least 30 minutes.
- Then, roll out a sheet about 0.1 inch thick.
- We cut out circles or other shapes as desired.
- We line a tray with baking paper and place the cutout canapés here.
- Preheat the oven to 360°F.
- In the meantime, brush the canapés with beaten egg and salt.
- Garnish with a nut or coarse salt and place in the oven.
- Bake for about 10 minutes, until golden.
As you prepare for New Year’s Eve, indulge in the excellent canapés with sausage. They’re sure to leave you feeling inspired and satisfied!
Stuffed Cheese Tomatoes
If you are looking for a healthy and delicious alternative to meat, you might want to try out stuffed tomatoes with blue cheese.
This dish perfectly combines fresh, juicy tomatoes and the sharp, tangy taste of blue cheese.
This dish is perfect for a light lunch or a dinner side dish, and it will impress your guests with its unique and flavorful taste.
Ingredients:
- 15 pieces of firmer cherry tomatoes
- 1 cup blue cheese
- 1/2 cup of butter
- 1 cup of ham
- 2 spoons of milk
Instructions:
- Cut off the top of the tomatoes and carefully hollow out the inside.
- Grate the blue cheese into a bowl and add the milk.
- Beat the mixture together into a foam.
- We take a pastry bag and fill it with whipped cream.
- We fill the tomatoes.
- Sprinkle the top with finely chopped ham.
- We can also decorate with green.
- Serve with bread or crackers, just on a fork.
Can you imagine this year’s New Year’s Eve without canapés with blue cheese? No?
Well, that’s great news because our recipes inspire delicious dishes you must try. Get down to it, and please your loved ones and the friends you invite to the party.